Welcome to the world of Chicken Lollipops, where every bite is a crunchy, juicy party in your mouth! Imagine a chicken drumstick getting a fun, foodie makeover—ta-da! You've got yourself a Chicken Lollipop.
Perfect for parties, movie nights, or just because, these crispy delights are the ultimate crowd-pleasers. Let's embark on a finger-licking journey through the tantalizing flavors and irresistible charm of Chicken Lollipops!
<h3>The Birth of a Legend</h3>
Chicken lollipops are a genius creation that originated in India. They combine the best of both worlds: the deliciousness of chicken wings and the convenience of a lollipop. This mouthwatering appetizer is made by Frenching chicken wings or drumettes, pushing the meat down to one end to create a "lollipop" shape. This not only makes them easy to eat but also ensures a perfect balance of crispy coating and tender meat in every bite.
<h3>How to Make Chicken Lollipops at Home</h3>
Ready to become the star of your next party? Here's a simple and fun recipe to whip up these delightful treats at home.
<b>Ingredients:</b>
Chicken wings or drumettes: 1 kg
Ginger-garlic paste: 2 tablespoons
Soy sauce: 2 tablespoons
Red chili powder: 1 teaspoon
Cornflour: 1 cup
All-purpose flour: 1 cup
Salt: To taste
Pepper: To taste
Eggs: 2
Oil: For deep frying
<b>Instructions:</b>
<b>Prepare the Chicken</b>: French the chicken wings by cutting the tendons and pushing the meat down to one end, creating a lollipop shape.
<b>Marinate</b>: In a bowl, mix the ginger-garlic paste, soy sauce, red chili powder, salt, and pepper. Add the chicken lollipops and let them marinate for at least 30 minutes.
<b>Coat the Lollipops</b>: In a separate bowl, mix the cornflour and all-purpose flour. Beat the eggs in another bowl. Dip each chicken lollipop in the egg, then coat it with the flour mixture.
<b>Fry to Perfection</b>: Heat oil in a deep pan or fryer. Fry the chicken lollipops in batches until they are golden brown and crispy. Drain on paper towels.
<h3>Saucy Sensations</h3>
No chicken lollipop is complete without a finger-licking sauce! Here are some fun and exciting dips to elevate your chicken lollipop experience:
<b>Spicy Schezwan Sauce</b>: A fiery blend of chilies, garlic, and spices that adds a punch to every bite.
<b>Tangy Barbecue Sauce</b>: A classic sweet and smoky sauce that pairs perfectly with the crispy chicken.
<b>Cool Mint Yogurt Dip</b>: A refreshing dip that balances out the heat and adds a creamy texture.
<h3>Where to Find the Best Chicken Lollipops</h3>
If you're not in the mood to cook, don't worry! Here are some top spots to enjoy the best chicken lollipops:
<b>Barbeque Nation</b> (Delhi): This popular chain is known for its unlimited barbecue offerings, including some of the best chicken lollipops in town. Prices range from $10 to $15 per person.
<b>Hakkasan</b> (Mumbai): A high-end restaurant offering a fusion of Chinese and Indian cuisine, where you can enjoy gourmet chicken lollipops. Expect to spend around $25 to $35 per person.
<b>SpiceKlub</b> (Bangalore): A quirky, modern eatery known for its innovative takes on traditional dishes, including delicious chicken lollipops. Prices are approximately $15 to $20 per person.
Chicken Lollipops are more than just a dish; they are an experience. The crispy exterior combined with the juicy, flavorful interior makes each bite a delightful celebration of taste. Whether you're whipping them up at home or enjoying them at your favorite restaurant, Chicken Lollipops are guaranteed to bring joy to any gathering. So next time you're in the mood for something fun, finger-licking, and utterly delicious, give Chicken Lollipops a try – your taste buds will be in for a treat!
CHICKEN LOLLIPOPS | DRUMS OF HEAVEN | CHICKEN LOLLIPOP RECIPE
Video by Spice Eats
