Raspberry pie is a very popular food nowadays and can be found in many restaurants.
The raspberry pie can also be made at home and is relatively easy to make.
You need to prepare :
Eggs
Low gluten flour
Cheese
Butter
Milk
Sugar
Cornstarch
Lemon juice
Blueberry fruit
Blueberry Sauce
Preparation:
First, make the pie crust.
1. Soften the butter at room temperature, add the sugar and mix well with an electric whisk.
2. Add the blueberry sauce and egg yolks in turn, and mix well with an electric whisk.
3. Add the low-gluten flour and mix well with a spatula.
4. Wrap the dough in plastic wrap and chill in the refrigerator for about 30 minutes.
5. Remove the dough from the oven and place it in a pie mold, pressing the edges firmly and poking holes in the bottom with a fork to allow for heat dissipation during baking.
6. Place the pie in the freezer for about 15 minutes to prevent the crust from shrinking when baking.
7. Take out the pie, 180 degrees preheated oven to bake for about 8 minutes.
Next, make the cheese filling.
8. Mix the cheese, butter, and milk in the microwave for about 1 minute, then mix well with an electric mixer.
9. Add the sugar and cornstarch and mix well.
10. Cool the mixture and add the eggs and lemon juice, stirring well.
11. Pour the cheese filling into the preliminary baked pie crust.
12. Add fresh blueberries to the pie filling.
13. Bake at 190 degrees for about 20 minutes; when the pie is cool, remove it from the mold, top it with raspberries, and sprinkle with powdered sugar.
Raspberry efficacy and function:
1. Raspberries contain organic acids, which can stimulate the growth of oral fluids, for dry mouth, throat discomfort, and hoarseness caused by the reduction of oral fluids, eat raspberries to stimulate the growth of oral fluids and relieve throat discomfort symptoms.
2. Organic acids in raspberry can stimulate the sensitivity of taste buds in the mouth, for people who are reluctant to eat or have a poor appetite, proper consumption of raspberry can stimulate the sensitivity of taste buds, which has a positive effect on improving appetite.
3. The organic acid in raspberry can promote the secretion of digestive juices in the gastrointestinal tract.
Proper consumption can promote the secretion of digestive juices in the gastrointestinal tract and play a positive role in improving the transport function of the spleen and stomach.
