This is the correct way to make lemon water, the wrong bubble drink is more than useless! - The first thing you need to do is to make sure that you have the right lemon water.


In 2500 B.C., the noble women of the Babylonian kingdom used lemon juice for cosmetic purposes, which was already very popular. They made a cream of lemon and applied it to their hair and faces to make their hair soft and shiny and their faces delicate and white.


Today, it is still popular in Japan and Southeast Asia. Drinking fresh lemon with sugar, rock sugar, or honey every day can make the face white and shiny, prevent freckles and blood spots, and help to treat tooth abscesses. The most common and simple way to consume lemon is to drink lemon water.


We cut the lemon in half horizontally and squeeze the juice into a glass. Add water, ice cubes, and sugar, and a glass of lemonade is made. Lemon water is sweet, sour, and refreshing. It is suitable for drinking before meals, with meals, or in general, especially on hot days.


The correct way to make lemonade


1. Choose fresh lemon


Fresh lemons are particularly fragrant. The aroma of dried lemons is not as strong, and the vitamin C of dried lemons is less. Before consumption, scrub with flour, then rub the skin with a handful of salt to remove residual pesticides and waxes, and finally rinse twice with water.


2. Lemon slicing


Fresh lemon should be cut into 2-3 mm thin slices with the skin because the skin is also good for health and can quench thirst when it is hot. A normal size lemon can be cut into about 15-20 slices.


3. Refrigerate the lemon for two days


After slicing, put it into a closed container, put honey in it, add cool boiling water to submerge the lemon slices, cover the container and refrigerate it for about two days. Slicing and refrigerating are better than cutting as you go!


4. Water temperature should not exceed 70℃


The water temperature is more suitable at 60-70℃. The water is too cold to stimulate the flavor of lemons; if you use boiling water, it is easy to destroy the VC, and more bitter substances dissolved, affecting the taste and nutrition.


Lemon is a fruit that many people tend to use to make water to drink, is this the only way to eat lemon? Not necessarily, there are actually many ways to eat lemons that you do not know.


Here we introduce you to other ways to eat a lemon.


Raw: Wash the fresh lemon fruit and eat it directly.


Candied lemon: Wash and cut the fresh lemon fruit into slices, add 1 kg of sugar to 0.5 kg of lemon, put it in a clay pot or glass bottle for 3-4 days, and drink it with cool boiled water.


Cooking food with a fishy smell: you can put fresh lemon slices or lemon juice into the pot before starting, which can remove the fishy smell.


Juice: Peel and seed one lemon at a time, put it into a juicer, add three tablespoons of honey according to your taste, add 1 liter of water and squeeze the juice. It is good for vitamin C and honey for lung beauty.


Lemon tea: cut a slice of lemon and black tea and drink it together.


Lemon cola: slice and put in cola to drink. It cannot be put in Sprite to drink, because Sprite is brown lemon water.


Pickling: lemon washed and dried, glass jar washed and dried, lemon slices, put a piece of lemon lay a layer of sugar in the glass jar, sugar can be a little more, delicious, sealed for a week pickled.