Depending on the milk, milk froth, heavy cream, chocolate sauce, hot water, vanilla, ice cream, ice, and other ingredients mixed into the coffee, a variety of coffee types can be blended

Some of the common types of coffee are as follows.

Americano

The Americano originated in the 1940s when Americans in Europe were not used to the extremely strong espresso and diluted it with water. So the Americano was essentially designed to dilute the coffee to the right strength for Americans at the time.

Later, when the Italians immigrated to the United States, and espresso cafes sprang up in the United States, they took the espresso-based American-style coffee to the next level, and made the point that the order of pouring the coffee first and then the water expressed the idea of diluting the espresso.

Latte

A latte is an espresso-based coffee made with milk. The taste of espresso in a latte is stronger than that of a cappuccino.

Cappuccino

Cappuccino is an Italian coffee made with equal parts espresso and steamy frothy milk. The mixture of hot milk and espresso is capped with milk, which enhances the coffee and gives it a sweet taste.

Mocha

Mocha is one of the oldest coffees, made from a blend of espresso, chocolate sauce, whipped cream, and milk. Mocha gives a perfect balance of sweet, sour, and bitter flavors and a great taste.

Italian coffee

Italian coffee drips slowly from the filter and when consumed, just a small sip is all it takes to be impressed by the richness of the flavor and aroma.

White coffee

White coffee is a lighter and softer coffee than regular coffee, with a pure, sweet, and aromatic flavor

Viennese

The sweet flavor of whipped cream and chocolate is a delight to the world, with its white whipped cream sprinkled on top, making it a beautiful treat to sip hot coffee over sweet chocolate syrup and cold whipped cream. Vienna coffee is the perfect accompaniment to a lazy weekend or a relaxing afternoon.

Breve Coffee

The difference between a Breve and a regular latte is that it is not made with regular whipped milk and is mixed with coffee. Instead, the drink is whipped with a dairy product called half and half, which has a higher fat and lactose content than regular milk.